Posts

Benihana KLCC offers an evening of enchantment for Valentine's Day, with a romantic multi-course experience of delectable dishes in an alluring ambience!Lot LC-401, LC-401A & LC-407, Fourth Floor, Suria KLCC, Kuala Lumpur.Benihana.com.my

Nasi Kerabu Moksu, Putrajaya

Le Pastry and Cookies

Bagelicious by Nai, Putrajaya

Kelana Jaya’s friendly new Besties Club Cafe brings together bagel buddies for scrumptious sandwiches stuffed with smoked salmon and soft scrambled eggs.

OUG’s new Fifteen by Mikaa promises pistachio pleasure in nutty novelties like velvety pistachio burnt cheesecake and foamy pistachio coconut coolers.

Bangsar’s new spot for chicken ramen, the latest location of The Tokyo Ramen soothes the soul with shio and shoyu in slow simmers. The Shoyu features full-bodied noodles in clear, cleanly balanced chicken broth infused with seafood, shiitake and kombu, complete with aromatic chicken oil, r...

Bangsar’s new Porch & Pantry Cafe is a family-friendly space for cod tacos and strawberry matcha, complete with a children’s slide that reflects founder Stacey’s vision of a backyard playground. Shelves are stocked with Malaysian-made kitchen staples such as pancake mixes, inspired by househo...

Shah Alam’s new Nasi Kerabu Farhana offers the complete nasi kerabu experience, honouring East Coast traditions with care - rice with the true hue of bunga telang, 10 herbs and shoots for ulam, fluffy flaked fish, kerisik, ayam bakar, budu, sambal tumis, salted egg and solok lada.

Mee Rebus Johor, Putrajaya

Fivetrees, Ampang

Two top chefs, many tasty traditions: This Ramadan, Grand Millennium Kuala Lumpur sets the table for a special buffet feast of Silk Road, Nusantara and Malaysian flavours in the heart of Bukit Bintang. From Xinjiang-Style Imperial Roasted Whole Lamb to Silk Road Spiced Grilled Lamb Ske...

ANTE celebrates 10 years in 1 Utama! Recently refurbished, the space is even cosier, with a passion for pork sourced from around the world. Sink your teeth into seasonal selections like marvellously marbled pork shoulder steaks, plus the signature ribeye, thicker and tastier than ever.ANTELot F34...

Restaurant JIE ushers in 2026 with new maestros, chefs Lee Kook Siong and Ooi Poh Kuan, bringing over 30 combined years of career experience.JIE's latest sets reimagine everything from Cantonese to Teochew influences, spanning Hong Kong to Hangzhou, now through the end of February.Congee is slow-...

Puyok PanasP39, Pusat Penjaja, Tingkat 1, Seksyen 14, Petaling Jaya, Selangor.

New to the neighbourhood, The Tender Boss trucks into TTDI with flavourful chicken tenders.The Tender Boss brines and batters fresh chicken tenderloin, dredged and deep-fried to order, craggy and crunchy with true-to-form tenderness, showered with seeds and herbs, complete with a choice of creamy...

Find your strongest footing for the Year of the Horse at Imperial Lexis Kuala Lumpur, featuring The Imperial Phoenix: Empress Feast. Three set menus triumph for lunch (12pm to 3pm) and dinner (6pm to 10pm), showcasing confident culinary strides for the Lunar New Year, from 1 February to 3 March...

Cili Kampung is serving cherished classics for Sajian Ramadan Grand Weekend Buffet 2026, with star attractions like Kambing Bakar Golek!Bring your loved ones for buka puasa, every Friday, Saturday and Sunday, 21 February to 15 March, exclusively at Alamanda Shopping Centre, Putrajaya.Reserve your...

Find your strongest footing for the Year of the Horse at Imperial Lexis Kuala Lumpur, featuring The Imperial Phoenix: Empress Feast.Three set menus triumph for lunch and dinner, 1 February to 3 March 2026.The top Lunar New Year set is Flaming Stallion Celebration (RM3,388 nett). Blazing Steed Gal...

Pik J is Petaling Street's new tea parlour, pouring oolongs to pair with soulful fare like freshwater prawn broth with crispy rice. Open every evening, the space sits above Pik Wah but has its own management and menu, including Cantonese-inflected cocktails.

Wisma Cosway’s new Nommeco promises plant-powered sushi, prepared fresh to order: The signature set of ten, completely vegan, features Pad Kra Pao Uramaki, ‘Tuna’ Uramaki, ‘Egg Mayo’ Uramaki, ‘Calamari Ring’ Rice, ‘Unagi’ Nigiri, Crusted ‘Egg,’ ‘Salmon’ Inari, Ground ‘Beef’ Inari, ‘Crab Mayo’ I...

Named for the Korean earthenware steamer used for centuries to make rice cakes, Desa Sri Hartamas' new Siru celebrates tteok tradition with handmade confections that bridge the classic and contemporary.The Rice Cake Sampler changes everyday: You might find pillowy pumpkin injeolmi coated in caste...

It’s a new dawn for Dough Days, leaving Ampang for a lovingly restored locale with weathered textures in the decades-old Bangunan Lin Ho, a five-minute stroll from both Chinatown and Central Market. Wander into this fresh-faced space in the nick of time for fresh-baked butter kaya toast, bri...

TTDI’s new Ramen David engineers pork-free ramen with scientific precision and soulful passion, calibrating noodle to broth, tare to toppings, by the founders of Cafe Bistrot David.  The Kaki Shio is richly structured: Noodles cut to a 1.4mm width at medium hydration, holding their springy bite...

The Maruu comes full circle with rounded warmth, a beautiful retreat that blends a cafe’s charm with a lounge’s comfort in Ara Damansara. Escape the world with Nina Simone and Nat King Cole singing on the speakers; snack on Hawaiian chicken pain suisse and sip lemonade in a calm, cosy space...

Beat the workweek blues with bakes and brews at Taman Desa’s new OPIS Cafe, open for walk-ins at OPIS Coworking Space.

Dough By Meg is back with its new space, bringing bomboloni bliss to Society Mont Kiara. Sink your teeth into Dough By Meg’s pillowy pistachio, chocolate and French Earl Grey bomboloni, smooth with full-bodied creaminess, while Sade and Sarah McLachlan sing soothingly on the speakers. Bake...

A unique coffee and craft beer bar, filled with polystone statues of Marvel, DC and Transformers icons: Gato has freshly launched in The Club @ Empire Residence, completing the concept of Ari X Gato Tea & Dining Bar in Damansara Perdana.Admire a private collection built over 10 years, display...

The Coffee is JAM PJ's new stop for caffeine and coolers, with gelato frappes and lemonade sodas for pretty-in-pink perkiness.

Rumble down to Rundle Street Coffee, PJ’s new neighbourhood coffee bar, a one-man brew in Section 17’s Happy Mansion. The roaster rotation currently features The Hub’s Colombia Palmera Core for soothing flat-white smoothness, while independent bakes include sourdough carrot walnut cakes, moist...

For devotees of deliberate baking, PJ’s new Granule rises to the occasion: Baked egg pastries break into a brilliantly buttery crisp, yielding to a soft-set yolk in spring onion pesto; sourdough slices balance depth and density, decadent with whipped butter; chocolate-slathered swirls come comf...

Minum Coffee is Petaling Street’s latest perk-me-up, perched inside Traveller Ark Hotel. Sip iced chocolate with coconut milk, soak up the cross-cultural charm and climb to the rooftop for Chinatown in full view.

Kepong's new Little Boxes Bakery thinks outside the (bread) box in scrumptious sourdough style, kneading character into crackling crusts. Top-seeded treats include multigrain loaves popping with poppy seeds, pumpkin seeds, flax, quinoa, oats and black and white sesame.Fun fact: Little Boxes Bak...

Bukit Jelutong's new GROOV is in the heart of patrons who prefer spacious, sunny cafes. Sip strawberry matcha lattes and mocktails like Apple Nocturne, smooth with apple juice, lemon, almond milk, infused with cinnamon and vanilla.

Fusing Japanese and Italian inspirations, TTDI's new Lumi Yakitori shimmers with playful temptations, from Japanese rice arancini to teriyaki onsen egg pizzas.This Malaysian-Japanese collaboration showcases the heritage of Akita-born co-founder Sasaki Yaeko, who has lived in Malaysia since 2008. ...

Ying Ker Lou is back: Our favourite destination for heartwarming Hakka delights has returned with a soothing new space in Damansara Perdana.Nostalgically family-run for nearly two decades, Ying Ker Lou can now be found exclusively in this welcoming, wood-toned venue, cosy with flourishing tropica...

A unique coffee and craft beer bar, filled with polystone statues of Marvel, DC and Transformers icons: Gato has freshly launched in The Club @ Empire Residence, completing the concept of Ari X Gato Tea & Dining Bar in Damansara Perdana.Admire a private collection built over 10 years, display...

Giraffe Café & Restaurant stretches into new horizons with its latest space in IOI Mall Damansara, launched this month with comforting fare, beautiful bakes and thoughtful brews. Striking with a nearly 10-foot-tall giraffe sculpture, this is Giraffe Café's second outpost following its ori...

Bangsar's new Sri Eurasian Cuisine borrows inspiration from Malacca's Kristang culinary heritage, serving specialities familiar to the state's Portuguese Settlement.Soulful classics span the sweet-spicy prawn bostador, creamy with crustaceans and pineapples in chilli paste, to lamb smore and su...

Bangi’s new Lokal Bagelry is a winningly whimsical gateway into the firm-bodied bite of sourdough bagels and buttery-soft crisp of salt bread. Dream big with Lokal Bagelry’s everything bagel, sandwiching silky smoked salmon and scallion cream cheese, the neighbourhood’s closest thing to a l...

A sneak peek at what 2026 will bring: Looking gorgeous even before it launches, PJ’s upcoming Granule is set to bring slow-fermented bread and patiently proofed pastries to Section 19’s 3 Two Square. Can’t wait to try Granule’s goodies? Its English breakfast muffins will be served Sunday, ...

Ara Damansara’s new Fiftyfourc raises the temperature for toasts and tea in this neighbourhood, a warmly welcoming caffeine bar and event space for Seoul-spiced kimchi chicken sandwiches with strawberry matcha lattes.

FLAW+people is the new coworking space and cafe by Melawati’s Ground FLAW: Beef up on gyudon while grinding through deadlines in this daylight-drenched bastion of birch, concrete and calm contours, one floor below Ground FLAW’s main cafe.

PJ’s new Rothmans Place nods to its location on the former Rothmans roundabout, pairing a clear sense of place with bright breakfasts of the silkiest scramble with house-baked muffins. Lunchtime brings everything from nasi kerabu to pizzas, pastas and sandwiches.Bonus points for the live plants...

Bangsar’s new Warung Putih wears a Malaysian name and speaks fluent Italian under Bologna-born chef Manuel Sanzo, its menu spanning tagliatelle alla puttanesca to tagliolini e piselli, ragu-stuffed squid to truffle-scented chicken scaloppine.

Bangsar Village’s new Bunga Kantan blooms with a blend of Penang street favourites and Peranakan home pleasures, in a spin-off of Little Penang Cafe. Snack on steamed pulut, blue-hued with bunga telang, topped with sambal hae bee, and Nyonya Scotch eggs, salted yolks blanketed in spiced chicken...

An illustrated menu inspired by Barcelona’s iconic architect Antoni Gaudí. An Art Deco interior with an arched steel-framed entrance hoisted by crane to the eighth floor. A kitchen that threads European finesse through Malaysian favourites like roti kaya, rojak, spring rolls, curry laksa, Hakka m...

Ying Ker Lou is back: Our favourite destination for heartwarming Hakka delights has returned with a soothing new space in Damansara Perdana.Nostalgically family-run for nearly two decades, Ying Ker Lou can now be found exclusively in this welcoming, wood-toned venue, cosy with flourishing tropica...

Hulu Blavk is Bukit Damansara’s new matcha parlour for desserts and drinks steeped in gentle green grounds. Specialities span silky-custardy matcha-layered purin pudding; Yame-style eclairs with matcha-or-hojicha-infused pastry cream; buttery berry matcha tarts; and pineapple matcha coolers, ...

Smith & Wollensky Kuala Lumpur is the first Malaysian offshoot of the storied American steakhouse, bringing a half-century’s legacy of Midtown Manhattan pedigree to KLCC.With a double-volume bar theatrically rising from its centre, this is the city’s new enclave for power lunches and society ...