Culinary explorers, get your guessing caps on and win cash vouchers for the Klang Valley’s newest contemporary food and lifestyle market: Scheduled for the final weekends of June, July and August, with the first edition kicking off on June 30, the Quayside Fiesta is an event to bookmark for fan...

As Johor Bahru's largest mall, it's no surprise that Paradigm Mall boasts a staggering diversity of eateries. With no fewer than 86 food and beverage venues open here right now, this mall is well worth a day-trip for dining enthusiasts - which is exactly what we experienced, munching our way thro...

Seven floors. 1.3 million square feet. More than 500 retail outlets. Freshly opened for half a year now, Paradigm Mall Johor Bahru is the largest mall in the southern capital city, making it a worthwhile destination even on its own if you enjoy shopping, eating and various indoor activities.We re...

One of the things that Malaysians miss most while travelling is local food that channel the familiar, comforting flavours of home. Thankfully, for those flying out of or into KLIA2, the sight and scent of beloved dishes can be found across this airport's dedicated mall, [email protected], promising y...

If you're pressed for time before you board your plane but want a fast meal ahead of your flight, [email protected] has got you covered, with a vibrant range of quick-and-easy eateries that'll dish out fuss-free fare in a jiffy. Here are our 12 choices for a quick bite or even just a sip to drink in ...

It's been a dream of chef Nikom 'Kom' Uatthong for years to offer omakase-style dinners that take guests on a gastronomic romp fuelled by wit and whimsy: Starting this month, he's bringing that vision lusciously to life, debuting a monthly, multi-course Chef's Table extravaganza that uniquely w...

If the words 'siu mai' and 'Sauvignon Blanc' sound like they belong in the same sentence to you, keep an eye on DC Mall's Royal Canton, which recently hosted what seemed like KL's first-ever dim sum and wine pairing brunch. It was a one-off affair that married Chinese nibbles with French wines, b...

Freshly refurbished, Chateau Decanter is now one of the Taman Tun neighbourhood's cosiest, most welcoming wine bars, with comfortable couches set amid walls of nostalgia-rich portraits. To celebrate the makeover, customers are invited to relax and relish Chateau DeCanter's Free Flow Wine prom...

Intricately handcrafted out of yam and carrots, a dragon figurine stands guard imposingly over multiple tiers of culinary treasures, from coral clams to river prawns, as a vaporous swirl encircles the scene on our table. It's a magnificent sight, meant to express filial piety: Available now at Ta...

Where do you go to experience the full spectrum of classic Malay cuisine, in all its vibrant colours and vivid flavours? You could tour the country, stopping in every state, hunting for each roadside gerai for recipes handed down through the generations. But for a much more convenient route, head...