Tea+ adds artisanal allure to handcrafted tea creations in The Starhill's eslite spectrum
December 7, 2023Nitrogen-infused tea in flavours like Yuzu Oolong and Roselle Hawthorn; blooming flower tea that flows with the fragrance of carnations and chrysanthemums; tea-steeped food such as herbal tea eggs, tangyuan and mooncakes. Tea+ is the ideal destination in KL to try more tea - whether you prefer...
Going strong for 16 years, Hyderabad Recipes serves soulful biryani, hearty seekh kebab & much more in downtown KL
December 7, 2023Going strong for nearly two decades now, Hyderabad Recipes promises soulful satisfaction in its hearty Indian fare, spanning Special Biryani to Hyderabad Seekh Kebab, plus classic crowd favourites such as Butter Chicken, Palak Paneer and a variety of Naan.If you're craving reliable Indian cooking...
Feast on Three Plates Full's Christmas Porchetta Set for a cracklingly perfect pork celebration
December 7, 2023The hunt for a festive porchetta ends at Three Plates Full this year: If all you want for Christmas is the perfect roast, with that gorgeous golden-brown crackling and rich, moist meat, reserve your roll starting 8 December 2023. Offered for dine-in and takeaway, Three Plates Full's Christmas-e...
Shu DaXia celebrates its 4th anniversary with spin-and-win prizes, plus a lucky draw for a trip to Chengdu & more
December 6, 2023Celebrate Shu DaXia's fourth anniversary by dining in, winning instant spin-and-win prizes, and participating in a lucky draw for a trip to Chengdu and other remarkable rewards! From now until 31 December 2023, head to Shu DaXia's restaurants at Jalan Tun Razak, Bandar Sunday, Sri Hartamas or G...
One World Hotel: A Festive Extravaganza for Christmas 2023 and New Year's Day 2024
December 6, 2023As 2023 comes to a close, gather up your loved ones for a festive extravaganza at Petaling Jaya's One World Hotel, where the year-end celebrations promise the season's finest spread at the freshly refurbished Cinnamon Coffee House. From Beef Wellington to baby lamb, freshly shucked oysters...
Suchan Patisserie: Keto cakes, cookies & ice cream, plus baked Musang King durian delights
December 5, 2023For Malaysian fans of baked fare, Suchan Patisserie has been a reliable name for decades. Founder Sue Chan began her baking journey in 1987 before launching her own brand in April 1995, becoming a pioneer for tiramisu cakes in KL and a popular source of playful sweet treats in Petaling Jaya, Ban...
Hinode Bento brings a box of joy with the cutest Snowman Onigiri for Christmas gift deliveries
December 4, 2023Spread the Christmas cheer with Hinode Bento's new gift box set that warms the heart and satisfies the stomach! Hinode Bento's Xmas Kyaraben is now available for delivery, dashing all the way through 1 January 2024, featuring the cutest Snowman Onigiri to bring smiles to your favourite people. ...
TaKeEn Omakase's festive menu is a winter wonderland of sumptuous seafood, succulent meat & more
November 30, 2023TaKeEN Omakase is celebrating its first Christmas with an exploration of the essence of Kappo Omakase - this ravishing restaurant on Old Klang Road is a winter wonderland of the season's finest fare, from sumptuous seafood to succulent meat. Led by award-winning chef Thomas Chan, the festive menu...
Swirl into Magnolia's limited-edition Hello Kitty berrylicious ice cream with gold pendant giveaways
November 29, 2023Magnolia has launched its new Hello Kitty ice cream for a limited time - swirl into these special berrylicious delights and stand a chance to win a TOMEI x Hello Kitty gold pendant! From now until 15 December 2023, all you need to do is: 1. Purchase Magnolia's Hello Kitty ice cream products ...
Timelessly traditional, The Peranakan honours Malacca's Nyonya culinary heritage in Bangsar
November 28, 2023As the evening rain scatters on the skylight of The Peranakan, tables of families and friends tuck into a feast rarely found in modern eateries - from Nyonya Mutton Rendang to Ikan Pari Kuah Lada and Ayam Goreng Cili Buah Keras, The Peranakan proves its mettle as KL's most satisfying Ny...
Kon Kon, Sungai Besi
November 24, 2023A family-run cafe, full of love, light and leaves: Since launching in September this year in Sungai Besi's Lake Fields, Kon Kon has fast become a favourite for its warm, welcoming space and beautiful bakes and brews with imaginative sparks. Steered by two Malaysian sisters and one of their husban...
Pyro, Damansara Kim
November 16, 2023Wood-grilled wonders light up the table at Pyro, PJ's prime place for fans of flames, where French oysters, Australian beef and New Zealand lamb are scorched to sultry succulence on Malaysian mangrove embers. At the helm of Pyro's culinary adventures is a Malaysian chef whose vast international e...
Ăn Viet unveils Soup-er Hot Stone A5 Japanese Wagyu Pho
November 15, 2023Hot news for Malaysian fans of pho: Ăn Viet has newly launched its latest culinary must-try: The Soup-er Hot Stone A5 Japanese Wagyu Pho promises a unique experience that combines the traditional comfort of Vietnamese pho with the luxurious lusciousness of A5 Japanese wagyu beef, served in a si...
Chic Cafe: Cheras' cheerful choice for chicken karaage plus Japanese-inspired donburi & desserts
November 14, 2023Bringing a bright yellow liveliness to the neighbourhood, Chic is Cheras' cheerful choice for chicken karaage, golden and gloriously crunchy, served with scrumptious ramen, plus diverse Japanese donburi and desserts such as mochi dorayaki pancakes and strawberry daifuku.If you're craving a playfu...
Succulent, smoky steaks & more: TiTi Fusion brings wood-fired meat, seafood & pizzas to Old Klang Road
November 7, 2023From mighty tomahawk steaks to meaty toban-yaki chicken, Spanish octopus to Italian pizza, Old Klang Road has a new hotspot for wood-fired satisfaction, serving up smoky succulence at TiTi Fusion.Launching 10 November 2023, TiTi Fusion captures the sultry, soulful essence of recipes cooked at soa...