The Fisherman, Desa Sri Hartamas

September 13, 2021

This new maritime-themed restaurant mussels its way into Desa Sri Hartamas with a shipload of seafood - keep it simple with mussels braised in tangy, tomatoey picante sauce (RM31) or dive deeper with the paella arroz negro, blackened with squid ink, brightened with mussels, clams, scallops, prawns and peas (RM75). It'll be interesting to see if The Fisherman surfaces with fresher, more interesting offerings once it gets its sea legs.