Shivz @ Bangsar
March 3, 2009
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The reviews by other bloggers were too promising to ignore, so we headed here for a quiet weekday dinner. It's a nice, unassuming outlet, offering pretty decent food at reasonable prices.
They still had the deal for a free starter with every main course. There's a catch: only one starter per person, no matter how many mains you order.
The Thai prawn salad was OK, though the tamarind chili sauce tasted generic.
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The fried mushrooms coated with bread crumbs with mustard sauce were fine. Nicely battered and crunchy.
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The Mumtaz Grill was an interesting recipe of minced prawns stuffed in chicken leg. The friendly waiter advised us not to over-order, insisting that their servings were large. He was right!
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The barbecued short beef ribs were a disappointment. They were hearty and very flavourful but ridiculously tough. It took ages to cut through the meat.