Delucca @ Nagasari
March 5, 2009
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Our first trip to Delucca left us with memories of soggy spaghetti and lacklustre lasagne. The food was better on our second visit, though it was a hit-or-miss experience. This place has lots of potential, with a vast menu and very friendly staff, but there's space for improvement.
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Delucca has an elevated open kitchen where you can watch the chef and his proteges in action, though it's not a very interesting sight.
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Thankfully, the gnocchi with blue cheese and fresh cream sauce was superb. I usually avoid ordering gnocchi because it's so filling, but this was addictive. We wiped the plate clean.