Savor Restaurant, Desa Sri Hartamas

Savor, purveyor of plant-based soul food, is set to soft-launch its physical restaurant this week, after more than four years of dishing out meal deliveries.

Warmed by a welcoming team, Savor will serve the latest versions of its comforting recipes, from Sambal Tempeh Poke Bowls with a lip-smacking Nyonya curry to stellar Sarawak Laksa, beautifully balanced in its soothing richness, fabulously fragrant and flavoursome. Nourishing, wholesome and wonderfully tasty.

This space will include an entire level upstairs dedicated to private functions.