Elixir Kitchen @ Cheras
February 6, 2017
Its a carnivores club at Elixir Kitchen, which promises plenty of pork & poultry, ham & sausages, beef, lamb & seafood, marinated in-house with a host of herbs & spices for a spike of flavour. Choose your protein from the restaurants marketplace, then have the kitchen grill, pan-fry or oven-bake your meat & fish, served fresh & hot to satiate the lust for flesh.
Start with a pork platter that encapsulates Elixir Kitchens signature recipes: the thick-sliced belly strip (RM18.90) conveys a sweet-savoury succulence thatll have plenty of patrons licking their lips, while the hickory white wine chop (RM17.80) & Guinness-enhanced pork shoulder loin (RM17.80) have their merits too, with distinct seasonings that make an impression.
Theres no lack of sausages to tempt us here, though the most luscious recommendation might be the ,Ed Nord bratwurst. Ham is also worthwhile, with black pepper (RM13.80) telegraphing a nice zing & apple roast (RM13.90) bearing a subtle uplift.
Cajun-spiced chicken (RM12.90), rosemary Aussie lamb shoulder (RM17.90), NZ beef rib-eye (RM33.80), each executed with care & respect for the produce, measuring up to the restaurants tagline of all about herbs & spices - Elixir Kitchen was busy on a Wednesday night, a testament to how it manages to juggle the twin demands of satisfactory food & reasonable prices.
The choices prove comprehensive enough that the bounty of the ocean is represented too - tiger grouper (RM29.80) is foil-baked for maximum moistness, while squid (RM15.80) is fired up for a tasty charred chew. Even the side orders are well-thought-out & interesting; check out the purple coleslaw (RM6.90) & a lovely fruit salad brimming with dragonfruit, berries & more (RM9.80). Beer is available to complement the caveman-worthy meat; many thanks to Elixir Kitchen for having us here.
69-G Jalan Temenggung 19/9, Seksyen 9, Bandar Mahkota Cheras, Selangor.
Mon-Fri, 1130am-10pm; Sat-Sun, 9am-10pm. Tel: 03-9010-0407
Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; its the Klang Valleys foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits. Subscribe to Eat Drink KL Weekly for free via this following link: https://confirmsubscription.
The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community. Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers. For every transaction, at least RM0.10 will be channelled to a charity of the month.
Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor! If you havent used Uber yet, its time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & youll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).