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The Trio Caffe, Happy Garden

November 9, 2024


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Three treats to try at The Trio Caffe, Happy Garden's new neighbourhood cafe that’s helmed with heart, humour and honesty:

Sourdough toast topped with hummus and chickpeas, rounded out with rocket, sautéed mushrooms and balsamic-based sauce.

Thick, crispy potato rosti with poached egg and sour cream, paired with plump Thuringian-style sausage and leaves in lemon dressing.

Gnocchi swimming in indulgent cream sauce with seared salmon, crunchy with mixed nuts.


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