D K L E

Talent Lounge @ PJ Trade Center, Damansara Perdana

January 2, 2014


Talent rises to the top: Launched this past month at Damansara Perdana, Talent Lounge is a place that's difficult to define but easy to recommend, thanks to its cool concept, welcoming setting, friendly people & satisfying food.

By day, Talent Lounge, owned by a Malaysian family that runs recruitment & training services, supplies a calm, comfortable space for professionals, complete with workstations for rent & a meeting room, striking a balance between being business-like & casual.

But Talent Lounge also nurtures an artistic side, turning part of this cavernous hall into a gallery that exhibits the work of local artists. When night falls, live music is also featured (once a month, for a start). So essentially, it's an event venue with lots of facilities.

Food is what we're focused on here; on that note, Talent Lounge's cafe delivers, with Sarawak-born chef Shaik Rhyszard (formerly of Mukha) commanding a kitchen that specializes in nutritious favorites _ like this combo of smoked salmon & quinoa (RM23) _ tackled with skill.

Many thanks to Talent Lounge's event manager Azlan for inviting us here; these baked eggs (RM18), creamy with ratatouille & coupled with rye bread, proved a very pleasant breakfast, exactly the kind of food that helps to boost our spirits.

Poached eggs with alfalfa sprouts & hollandaise sauce over spinach (RM18), also pure pleasure. Other potential highlights on the all-day-breakfast menu include pancakes & French toast (customers can choose a savory version with beef bacon & mozzarella cheese or a sweet sensation with honey & homemade jam).

Snacks include what's simply & deceptively labeled 'chicken wings' (RM12) on the menu. What emerges is more interesting, glazed in stickiness with an unexpected kick (it's mustard!) & with crispy breadcrumbs for extra texture. Sandwiches, pastas, burgers & meat & fish mains are also available; it's a full-on, something-for-everyone menu.

Desserts come courtesy of independent baker Butter.Fly; the chocolate pecan tart (RM13 per slice) makes for an ideal finish to this meal. Crowd-pleasing choices like red velvets, carrot cakes & banoffee pies are offered too.

 Italian coffee is currently served; expect Ethiopian single-origin to be considered in the future.

Finally, affogato, with a fun surprise: Pillowy-sweet Turkish Delight on the side. 

Lots of natural light, some nice greenery to look at outside. All in all, a nifty addition to this area.

Talent Lounge
Block A, PJ Trade Center, Damansara Perdana
Mon-Thurs, 8am-8pm, Fri-Sat, 8am-11pm. Tel: 03-7722-2952


This restaurant is available for bookings under TABLEAPP, which enables customers to make instant reservations at Malaysia's top restaurants, while saving time and money in the process. Reserve your table at this restaurant by clicking here.


The latest edition of Eat Drink KL: 100 Favorites for January-March 2014 is now available online, featuring 100 pretty nice eateries, including more than 20 new entries for this quarter. The eBook can be read & downloaded for free, convenient reading on computers, tablets & smartphones. 
Please click here: http://eatdrinkkl.publ.com/Eat-Drink-KL-100-Favorites-Jan-March-2014 (This link expires April 1, 2014; see blog entries after that date for new link).


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