Snout, Damansara Perdana

February 7, 2020

Pork pursuers shouldn't turn their nose up at Snout's Signature T-Bone Pork Chop, which surfaces in striking fashion, heaped high with a more than a forkful of classic carbonara, purely eggy with bacon bits and parmesan cheese (RM33). It's a luscious synergy of pork and pasta, with a worthwhile foundation of thick, tender meat - Snout takes pride in these ingredients, relying on antibiotic-free pork and kampung eggs.

Prefer an Asian-inspired porcine pleasure? The braised pork rice is a steaming-hot bowl of soulful comfort, with belly meat braised in soy sauce and spices, rounded out with a runny-yolked egg and two vegetables, for a preparation that speaks of honest, heartfelt cooking (RM18).


22A-1, Jalan PJU 8/5E, Bandar Damansara Perdana, Petaling Jaya, 47820 Selangor.

Open Tues-Sun, 1130am-3pm, 530pm-9pm. Tel: 03-7732-8871

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