Saigon Avenue, Tropicana Avenue

June 9, 2019

With founders who reputedly hail from Ho Chi Minh City, Saigon Avenue does delicious justice to the Vietnamese culinary repertoire: The pho bo is hearty and heartwarming, brimming with beef tenderloin, shin and meatballs (RM17), while the banh mi stuffed with barbecued beef is robustly flavourful, a very worthy lunch for RM11. Beyond beef, we'd return for classics like the stuffed squid, crispy pancake and lemongrass chicken with vermicelli; round out your meal with hot or cold Vietnamese tea.