Pizza Craft @ Damansara Uptown
September 29, 2016
The founders of Pizza Craft have set formidable ideals for their new restaurant, citing Perth-born master pizza maker Theo Kalogeracos as their inspiration, tackling recipes that take a few intriguing detours from the typical routes of commercial pizza.
No fewer than a dozen combos are available - the Mustard Chorizo packs a punch, with a spicier-than-expected wallop, crowned with chicken chorizo chunks, jalapenos, mustard, red sauce, semi-caramelised onions, oregano, mozzarella & parsley (RM15 for the seven-inch, four-slice personal portion pictured; RM19 for a nine-inch, six-slice). Blueberry Beef could be worthwhile if you favour savoury-sweet flavours, featuring a mild-mannered mix of meatballs with blueberry jam, roasted garlic, green peppers, mushrooms, mozzarella & cream sauce (RM16 for a personal). Vegetarians can explore Potato Fields, bearing a bountiful harvest of potato slices, roasted peppers, arugula, rosemary & mozzarella (RM17 for a personal). Other potentially crowd-pleasing combos include chicken with peri-peri sauce, beef meatballs with kimchi & lamb with mint sauce.
All in all, the pizzas offer satisfactory value for money, with each base of crisp, fresh-tasting dough blanketed with a solid balance of toppings. Dessert pizzas with the likes of Belgian chocolate, strawberries & vanilla ice cream are also offered.
Pizza Craft
28 Jalan SS21/39, Damansara Uptown, Petaling Jaya. Open Tues-Sun, 12pm-10pm. Tel: 03-7496-7333
The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long.
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.10 will be channelled to a charity of the month.
Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; it's the Klang Valley's foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits.
Subscribe to Eat Drink KL Weekly for free via this following link:
Note to subscribers on Gmail: The newsletter may be in the Promotions folder of your inbox.
Check out the latest edition of Eat Drink KL: 100 Favourites, with 100 recommended restaurants for July-September 2016. This eBook is available to read or download at this link: http://issuu.com/eatdrinkkl/docs/ebook
Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor!
If you haven't used Uber yet, it's time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & you'll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).