Paleolicious @ Taman Sri Bintang

April 11, 2016

The seeds for this new cafe were first planted three years ago, when Malaysian childbirth educator Siew Yean began researching recipes for her husband, Korean architect Sang Kyu, to help curb his feelings of lethargy. She stumbled on the Paleo Diet - reliant on fresh meat, fish, vegetables & fruits, in a rebuke to processed food, dairy products & grains - which proved effective for Sang Kyu. The couple also found themselves regularly enjoying the Paleo menu introduced in 2014 by Paramount Garden's Awesome Canteen. Now, they've embarked on their own eatery that's wholly dedicated to Paleo fare.

Paleolicious offers a solid mix of Western & Korean concoctions, wholesome & tasty. We'd happily endorse the eggs in a crusty sweet potato nest, paired with mashed cauliflower (RM12.90 in a set with pandan lemongrass tea); the Paleo bibimbap, with a base of grated cauliflower instead of regular rice (RM15.90 with a juice); & the Paleo Sausage Egg 'McMuffin,' with a tender, textured minced chicken patty made in Paleolicious' kitchen, thickly topped with guacamole, sandwiched in between two eggs instead of bread buns (RM19.90). The rest of the menu comprises choices like pistachio-crusted salmon, sweet potato noodles & gluten-free banana pancakes. The food may take extra time to emerge, but everything's assembled to order, coming out warm & well-prepared enough to warrant the wait.

Paleo Licious
12 Jalan Sri Bintang 4, Taman Sri Bintang, Kepong (or Segambut?), Kuala Lumpur. Daily, 11am-9pm. Tel: 012-273-2125

The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. 
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.10 will be channelled to a charity of the month.

Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; it's the Klang Valley's foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits.
Subscribe to Eat Drink KL Weekly for free via this following link: 
Note to subscribers on Gmail: The newsletter may be in the Promotions folder of your inbox.

Check out the latest edition of Eat Drink KL: 100 Favourites, with 100 recommended restaurants for April-June 2016. This eBook is available to read or download at this link: http://issuu.com/eatdrinkkl/docs/ebook

Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor!
If you haven't used Uber yet, it's time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & you'll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).