May 1, 2019
Mangiiare (a twist on the Italian word that means 'to eat') does a decent job at pastas, pizzas and other cornerstones of the Italian cookbook.
Can't say no to gnocchi made in the restaurant's own kitchen, saturated in tomato sauce with a mellow-sweet tang that's thankfully more naturally nuanced than overpowering (RM28).
Pizza possibilities include a well-proportioned pleasure with smoked salmon, avocado, capers, onions, dill, garlic aioli, arugula, mascarpone, mozzarella and cream cheese (RM40).
Happy hour 'BMW' promotions are worthwhile - RM10++ for a Beer, Mojito or house Wine, 4pm-9pm everyday.
Service is enthusiastic. Look for the signboard with the colours of the Italian flag.
Mangiiare Dine & Bar
21, Lorong Kurau, Off Jalan Bangsar, 59100 Kuala Lumpur. Daily, 12pm-12am. Tel: 03-2856-0427
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