By Aiman Azri
Deck the halls with cake donuts and chocolate cones: Little Collins spreads the Yuletide cheer with a Christmas 'Stardust' Cake and a Christmas Dessert Platter that'll bring a splash of colour and charm to every year-end party.
The Christmas 'Stardust' Cake is a sprinkling of festive magic indeed - rich and creamy, remaining true to the traits that have helped Little Collins endure as a beloved purveyor of cakes for the past decade. Playfully adorned with everything from macarons to gold spheres and berries, plus a lovely Merry Christmas topper, the cake comes in three flavours: Chocolate Mud (RM130; prices include topper), Red Velvet (RM130) and the alcohol-laced option of Chocolate Baileys (RM170), easily shared among up to eight persons.
The Christmas Dessert Platter (RM140) is a delicious triumph of design, an ensemble of Little Collins' tastiest temptations, including hand-crafted pralines (house-made caramel, almond praline, hazelnut praline), chocolate gingermen, chocolate cake donuts, raspberry chocolate cones and gold-dusted strawberries - pretty much all we'd want for a Christmas sweet treat.
The Christmas Cake and Dessert Platter are available to purchase online at Little Collins' website or at its Mont Kiara outlet. If you order online, use the promo code eatdrinkxmas18 to enjoy 10 percent off the Christmas cake range, valid from 1 to 31 December. It's advisable to order at least two to seven days before delivery.
We also sampled some of Little Collins' new Cream Puffs - large craquelin-style creations that burst with the pleasures of Classic Vanilla, Chocolate Chantilly, and Matcha. Available at Little Collins' outlet or to order
at RM58 for a box of nine pieces.
Many thanks to the Little Collins elves for bringing Christmas to us early this year.
17, Jalan Solaris 4, Solaris Mont Kiara, 50480 Kuala Lumpur. Daily, 8am-9pm.
For online orders, visit their official website
Preorder code: eatdrinkxmas18 for a 10 percent discount for the Christmas selection
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