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The God of Fortune made an appearance at this Pudu establishment, handing ang pows to the kids and oranges to the rest of us.
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The RM28.28 yee sang was value for money, with a generous portion of salmon...
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... but the HK veggies with yam, fried rice with goose liver sauce (barely any!), and prawns with egg white and broccoli were bland...
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... while the Shanghai duck and roast pork were rip-offs. Dry and overpriced.
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The "claypot poon choi" (basin feast) saved the day as far as food was concerned. Pork, chicken, duck, prawns, sea cucumber, mushrooms, fish balls, scallops and preserved veggies bathed in a deeeeeeeeelicious gravy. My first time trying this, and I hope it won't be the last!
Golden Palace Seafood Restaurant,
Jln Pudu.
Tel: 2142-6933