Bavarian Bierhaus @ Wisma UOA
March 18, 2009
One of the best places in the city centre to indulge in porky goodness.
The house specialty pork knuckle with boiled potatoes and sour cabbage was perfect. Crispy crackling with loads of succulent meat.
Oven-roasted pork ribs with pineapple BBQ gravy and mashed potatoes. Splendid enough to satisfy our ribs craving.
The house specialty pork knuckle with boiled potatoes and sour cabbage was perfect. Crispy crackling with loads of succulent meat.
Oven-roasted pork ribs with pineapple BBQ gravy and mashed potatoes. Splendid enough to satisfy our ribs craving.