2019 Selera Kampung Buffet: Traders Hotel Kuala Lumpur

April 19, 2019

Traders Hotel Kuala Lumpur embraces the spirit of authentic kampung fare this season, inviting guests to experience the perfect communal meal away from your hometown with a Selera Kampung multicultural buffet.

The Gobo Chit Chat culinary brigade is set to blend an array of local temptations with international treats in a smorgasbord of more than 160 heritage and heartland dishes, spanning Bubur Lambuk Kambing to Ikan Patin Tempoyak, Chicken Murtabak to Roti Canai to Fried Tempe and more, rounded out by the signature Malay dessert of Pengat Durian Pulut. Per tradition at Gobo Chit Chat, an endless supply of New Zealand ice cream will also be available.

Durian devotees, your heart's desire can be fulfilled at an additional special buffet station dedicated to the king of fruits – Durians For Dessert promises various types of durians for everyone to enjoy.

Traders Hotel Kuala Lumpur’s Selera Kampung buffet will take place every evening, 630pm to 1030pm on:
5 May to 10 May (1st and 2nd week):

RM 129 nett per person without Durian for Dessert

RM 159 nett per person inclusive of Durian for Dessert

11 May to 4 June (3rd and 4th week)

RM 139 nett per person without Durian for Dessert 

RM 169 nett per person inclusive of Durian for Dessert

Families and friends should take note of an exclusive 5+1 offer, in which one person dines for free in every group of six persons. Selera Kampung early bird vouchers are now available for purchase until 30 April 2019, priced at RM 99 nett per person, valid throughout this season (note: early bird vouchers are not inclusive of Durian for Dessert). 

Selera Kampung at Gobo Chit Chat

Level 5, Traders Hotel Kuala Lumpur, Malaysia.

For reservations, call +603-2332-9905 or email [email protected]

This post is brought to you by Traders Hotel Kuala Lumpur

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